Pathar ka Gosht
لحم بقري مشوي على الحجر
Beef sliced paper-thin and cooked directly on a slab of stone heated over coals. The stone does the work, which is where the name comes from.
25 AED
What goes in
- Thinly sliced beef
- Raw papaya
- Ginger and garlic
- Black pepper
- Green chilli
- Coriander
